Dîner de Réunion d'Affaires de la Commanderie

We will start with Champagne and then engage in a variety of business matters for Members to discuss and debate. Agenda items will include: Membership, Co-Memberships for seasonal visitors, Wine Acquisitions, Guest Policies, Dues and Initiation Fees, Board of Governor Meeting – January 2026, Thoughts from the Maître and Member Input. The food menu is still being finalized, but will be Beef Short Rib, with an Appetizer, Fromage and a Dessert. Wines will be “bin ends” and include labels such as: Mouton Rothschild, Malartic-Lagraviere, Gruaud LaRose, Bellevue Mondotte, Feytit Clinet, Branaire-Ducru among others and vintages from 1999 to 2015. There will be some whites and Sauternes to drink. Lots of wines to select from and taste! As we have done in the past, we will start the meeting no later than 4:30 and should conclude in 90 minutes or so and then enjoy the odd lot wines and dinner!

Price: Members:…